State’s First Food Hall

Out & About Staff

, FYI

 

By late 2018, Wilmington’s downtown will be enhanced by a 12,000-square-foot food hall housing eight chef-driven kitchens that will feature not just mid-Atlantic culinary dishes but a variety of cuisine from around the world. The food hall will be known as DE.CO (an abbreviation for “Delaware Collective”) and will be the first of its kind in the state.

The project was born out of a collaboration between developers The Buccini/Pollin Group and Seawall Development, who are hoping to capitalize on what has been a successful trend of food halls emerging in major cities. They believe the project will play a major role in the continued revitalization of Wilmington’s downtown area.y late 2018, Wilmington’s downtown will be enhanced by a 12,000-square-foot food hall housing eight chef-driven kitchens that will feature not just mid-Atlantic culinary dishes but a variety of cuisine from around the world. The food hall will be known as DE.CO (an abbreviation for “Delaware Collective”) and will be the first of its kind in the state.

DE.CO will be located in the DuPont Building at 10th and Orange streets. In addition to the new food hall, the $150 million in renovations will include retail shops and artisan boutiques. The developers are hoping the project will make the building a major community hub.

The DE.CO food hall is currently accepting applications. Interested chefs should contact Peter DiPrinzio at peter@seawalldevelopment.com.

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