A Celebration of Beer Featuring Wilmington’s Premier Craft Destinations

November 6th – 11th, 2017

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News & Updates!


Venues

8th & Union Kitchen

Address: 801 N Union Street
Wilmington, DE 19805
Phone: (302) 654-9780
Website: www.8thandunion.com

Type of Cuisine: Contemporary American and Pan-Asian
Days Open: Mon-Fri, 11:30am-1am • Sat: 10am-1am • Sun: 10am-10pm


BBC Tavern and Grill

Address: 4019 Kennett Pike
Greenville, DE 19807
Phone: (302) 655-3785
Website: www.bbctavernandgrill.com
# of taps: 16
Late Night Menu: Yes
Executive Chef: Charles R. “Hutch” Hutchison
Type of Cuisine: Contemporary and Traditional American
Days Open: Mon-Sun, 11:30am-1am • Sunday Brunch: 11am-3pm


Chelsea Tavern

Address: 821 North Market Street
Wilmington, DE 19801
Phone: 302-482-3333
Website: www.chelseatavern.com
# of taps: 31 (210 bottles & cans)
Late Night Menu: Yes
Executive Chef: Nuwan Karunarathna
Type of Cuisine: Gastro Pub, Contemporary American, Comfort Food with a Twist
Days Open: Monday to Sunday


Cromwell’s Tavern & Taqueria

Address: 3858 Kennett Pike
Greenville, DE 19807
Phone: 302-571-0561
Website: cromwellstavern.com
# of taps: 31 (210 bottles & cans)
Late Night Menu: Yes
Executive Chef: Nuwan Karunarathna
Type of Cuisine: Gastro Pub, Contemporary American, Comfort Food with a Twist
Days Open: Monday to Sunday


Dead Presidents Pub & Restaurant

Address: 618 North Union Street
Wilmington, DE 19805
Phone: (302) 652-7737
Website: http://www.deadpresidentspub.com/
# of taps: 10 ( 59 bottled beers )
Late Night: Yes
Executive Chef: Dan Robinson
Type of Cuisine: Traditional American / Pub
Days Open: Everyday 11 a.m. to 1 a.m.


Ernest & Scott Taproom

Address: 902 N. Market St
Wilmington, DE 19801
Phone: (302) 384-8113
Website: http://www.ernestandscott.com/
# of taps: 29 (45 bottles & cans)
Late Night: Yes
Executive Chef Partner: Dominic Fauser
Type of Cuisine: Traditional American / Pub
Days Open: Monday to Friday 11:30a.m. – close, Saturday 4p.m. – close, Sunday: Noon – close.


Iron Hill Brewery & Restaurant

Address: 710 Justison Street
(Formerly known as 710 South Madison Street)
Wilmington, Delaware 19801
Phone: (302) 472-2739
Fax: (302) 472-2750
Website: http://www.ironhillbrewery.com/wilmington/
# of taps: 12 – 15 (depends on seasonal)
Late Night Menu: Yes
Executive Chef: David Foster
Head Brewer: Justin Sproul
Type of Cuisine: Contemporary American / informal New American cuisine
Days Open: Monday to Sunday -11 a.m. to close
During Wilmington Beer Week, we will be featuring our Beer Sampler—Featuring 4 award winning beers (4oz each) for $6.


Kelly’s Logan House

Address: 1701 Delaware Ave.
Wilmington, DE 19806
Phone: (302) 652-9493
Website: http://www.loganhouse.com/
# of taps: 32
Type of Cuisine: Pub Grub
Days Open: Monday to Sunday


Kid Shelleen’s Charcoal House

Address: 1801 W. 14th St.
Wilmington, DE 19806
Phone: (302) 658-4600
Website: www.kidshelleens.com/
# of taps: 13
Late Night Menu: Yes
Executive Chef: Ivan Torres
Type of Cuisine: American Traditional
Days Open: Mon-Sat: 11am – 1 am
Sun: 10 am – 1am


Market Kitchen & Bar

Address: 100 Continental Drive
Newark, DE 19713
Phone: (302) 781-7000
Website: www.hiltonchristiana.com/mktkb.htm


Trolley Tap House

Address: 1616 Delaware Ave
Wilmington, DE 19806
Phone: (302) 652-2255
Website: https://www.facebook.com/trolleytaphouse
Days Open: Monday to Sunday


Two Stones Pub

Address: 2502 Foulk Road
Wilmington, DE 19805
Phone: (302) 429-3231
Website: www.twostonespub.com
# of taps: 32
Late Night Menu: Yes
Executive Chef: Christopher Meyer
Type of Cuisine: Contemporary American, Gastro pub
Days Open: Mon-Sat, 11am-1pm • Sun, 10am-11pm


Washington Street Ale House

Address: 1206 North Washington Street
Wilmington, DE 19801
Phone: (302) 658-2537
Website: http://www.wsalehouse.com/
# of taps: 24
Late Night Menu: Yes
Executive Chef: Jamie Campbell
Type of Cuisine: American Cuisine
Days Open: Monday to Sunday



Beers


About

Crafts Are King | Wilmington primed for seventh annual celebration
Thirteen of New Castle County’s top craft beer destinations will be tapping the “good stuff” during the sixth annual Wilmington Beer Week, Nov. 6-11.
The weeklong celebration will showcase 65 craft breweries while featuring dinners, tap takeovers, meet the brewers and more. Delaware breweries will be prominent in that lineup, so look for the latest creations from 16 Mile, 2SP, Dogfish Head, Evolution, Fordham, Mispillion, Third Wave and Twin Lakes. Top regional breweries represented include Flying Fish, Heavy Seas, Lancaster, Stoudts, Troegs, Victory and Yards.
Participating venues are 8 th & Union Kitchen, BBC Tavern and Grill, Chelsea Tavern, Cromwell’s Tavern & Taqueria, Dead Presidents Restaurant & Pub, Ernest & Scott Taproom, Kelly’s Logan House, Iron Hill Brewery & Restaurant, Kid Shelleen’s Charcoal House, Market Kitchen & Bar (Hilton), Trolley Tap House, Two Stones Pub, and Washington Street Ale House.
In addition to featuring events specific to their restaurant, the venues will offer a Beer Week Flight Special, entitling guests to sample three different craft beers for a set price. Costs are determined by the venue and reservations are required for some special events.
Via Out & About | outandaboutnow.com